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The True Cookware Hand Hammered Titanium Frying Pan is a PFAS-free, uncoated pan for home cooks who want professional cooking performance without chemical coatings. The fish scale hammer pattern creates natural micro-valleys across the titanium surface that reduce food contact, distribute heat evenly, and build a naturally non-stick effect that improves with every use.
Made from premium titanium steel with zero PFAS, PTFE, PFOA, lead, or cadmium — there is no coating to scratch, chip, or break down over time. Works on gas, electric, and induction cooktops. Available in 10", 11", and 12" with or without a matching lid for steaming and braising.
- Fish scale hammer pattern — reduces sticking naturally without any chemical treatment
- 100% PFAS-free & uncoated — no PTFE, PFOA, lead, or cadmium
- Induction + gas compatible — works on all cooktops
- Improves with use — titanium surface becomes more non-stick over time
- Three sizes — 10" for eggs and single portions, 11" for everyday meals, 12" for family cooking and searing
- Easy to clean — wipe down after use, no soaking required
The 10" pan ($99) suits eggs, fish fillets, and single portions. The 11" ($109) handles everyday meals for one or two. The 12" ($119) is built for steaks, family stir-fries, and high-heat sears. Each size is available with a matching lid.
Why home chefs are switching
The Problem We Are Facing
Your Current Pan Is Poisoning You!
Most pans are designed to be replaced — not to last. Here is what you are putting up with every time you cook.
The Coating Breaks Down — Into Your Food
After just a few months of use, Teflon and ceramic coatings start to flake and peel. Those microscopic particles end up in your meals, and in your body.
One Scratch and the Pan Is Ruined
A single slip with a spatula or metal fork damages the surface permanently. Once scratched, coated pans release chemicals faster and lose their non-stick properties entirely.
Hot Spots That Burn Your Food Unevenly
Standard non-stick pans create hot spots and cold zones. The result is chicken that is burnt on one side and raw on the other — no matter how carefully you cook.
97% of Americans Got Toxins in Their Blood.
True Cookware uses a titanium-reinforced ceramic surface — harder than standard ceramic, naturally non-stick, and completely free of synthetic chemical coatings.

Toxic Material in your food
PFAS and other toxic materials are classified as endocrine disruptors — linked to hormone disruption, thyroid dysfunction, reduced fertility, and developmental issues in children.
Every scratch, every high-heat session releases more. And it accumulates. There's no way to cook it off.
*PFAS is now banned in cookware across the EU. The US FDA opened formal review in 2024. Your current pan may already be illegal to sell in Europe.
Titanium-reinforced. Nothing to hide.
True Cookware uses a titanium-reinforced ceramic surface — harder than standard ceramic, naturally non-stick, and completely free of synthetic chemical coatings.
No PFAS. No PTFE. No PFOA. No lead. No cadmium. Third-party certified by SGS and LFGB — the strictest food-contact standards in the world.
"I cooked one meal in it and threw out everything else." — Sarah M., Verified Buyer
Used by 15,000+ Serious Home Cooks
Professional Results. Built for Cooks Who Refuse to Settle.
What Makes True Cookware Different?
Have a question ? We are here to help.
Everything you need to know before buying True Cookware
Is it really PFAS and PFOA free?
Yes. Every True Cookware pan contains zero PFAS, PTFE, PFOA, lead, or cadmium.
What makes True Cookware pans different from regular non-stick?
Standard pans use a thin coating that wears off within 12–24 months. Our surface is titanium-reinforced — significantly harder and more durable. It doesn't chip, degrade, or need replacing. That's the difference between a coating and a surface.
Is it dishwasher safe?
Yes, True Cookware pans are fully dishwasher safe. However, food slides right off the titanium surface if you use a quick hand wash with warm water.
What heat sources are compatible?
True Cookware pans are compatible with gas, electric, ceramic, and induction. Oven safe to 450°F.
How does the 25-year warranty work?
We stand behind every pan we make. If your True Cookware pan develops any manufacturing defects within 25 years of purchase, we'll replace it free of charge. No fine print, no hassle, no questions asked.
Can I use metal utensils with my True Cookware pan?
Yes! Unlike coated pans, titanium can handle metal spatulas, whisks, and tongs without scratching or damage. The hand-hammered surface is incredibly resilient.
