Hand Hammered Titanium Round Wok
The True Cookware Pure Titanium Round Wok is a PFAS-free, uncoated wok built for authentic stir-fry cooking at home. Made from pure titanium with a hand hammered surface, it delivers the high-heat performance and natural non-stick properties that proper stir-frying demands — without any chemical coatings.
The traditional round bottom design promotes proper heat circulation and makes tossing ingredients effortless, developing the wok hei that flat-bottom woks can’t replicate. The pure titanium construction means zero PFAS, PTFE, PFOA, lead, or cadmium — just a naturally safe cooking surface that gets better the more you use it. Available with a matching lid for steaming, braising, and soup.
- Round bottom — promotes authentic wok hei and easy tossing
- Pure titanium, uncoated — no PFAS, PTFE, PFOA, lead, or cadmium
- Hand hammered surface — natural non-stick that improves with use
- Induction compatible — works on all cooktops including induction
- Three sizes — 12" ($149), 13" ($169), 14" ($179.95) — with or without lid
- Complete set available — all sizes with lid at $269.95
The 12" wok suits smaller households and quick weeknight stir-fries. The 13" is the most versatile size for everyday cooking. The 14" handles large family meals, meal prep, and deep-frying. Each size is available with a lid for added versatility.
Frequently asked questions
Does a titanium round wok work on induction cooktops?
Yes. Despite the round bottom design, this wok has an induction-compatible magnetic base that works on flat induction surfaces, as well as gas, electric, and ceramic stovetops.
What is wok hei and why does a round bottom matter?
Wok hei is the slightly smoky, charred flavour achieved through high-heat stir-frying with rapid tossing. The round bottom concentrates heat at the base and allows ingredients to be tossed and moved more freely than a flat bottom, which is what creates that restaurant-quality result at home.
How do I clean a pure titanium wok?
Rinse with warm water after use and wipe dry. The uncoated titanium surface does not absorb odours or stains. For heavier residue, a soft brush with warm water is sufficient — no harsh detergents or steel wool needed.
Why home chefs are switching
The Problem We Are Facing
Your Current Pan Is Poisoning You!
Most pans are designed to be replaced — not to last. Here is what you are putting up with every time you cook.
The Coating Breaks Down — Into Your Food
After just a few months of use, Teflon and ceramic coatings start to flake and peel. Those microscopic particles end up in your meals, and in your body.
One Scratch and the Pan Is Ruined
A single slip with a spatula or metal fork damages the surface permanently. Once scratched, coated pans release chemicals faster and lose their non-stick properties entirely.
Hot Spots That Burn Your Food Unevenly
Standard non-stick pans create hot spots and cold zones. The result is chicken that is burnt on one side and raw on the other — no matter how carefully you cook.
97% of Americans Got Toxins in Their Blood.
True Cookware uses a titanium-reinforced ceramic surface — harder than standard ceramic, naturally non-stick, and completely free of synthetic chemical coatings.
Toxic Material in your food
PFAS and other toxic materials are classified as endocrine disruptors — linked to hormone disruption, thyroid dysfunction, reduced fertility, and developmental issues in children.
Every scratch, every high-heat session releases more. And it accumulates. There's no way to cook it off.
*PFAS is now banned in cookware across the EU. The US FDA opened formal review in 2024. Your current pan may already be illegal to sell in Europe.
Titanium-reinforced. Nothing to hide.
True Cookware uses a titanium-reinforced ceramic surface — harder than standard ceramic, naturally non-stick, and completely free of synthetic chemical coatings.
No PFAS. No PTFE. No PFOA. No lead. No cadmium. Third-party certified by SGS and LFGB — the strictest food-contact standards in the world.
"I cooked one meal in it and threw out everything else." — Sarah M., Verified Buyer
Used by 15,000+ Serious Home Cooks
Professional Results. Built for Cooks Who Refuse to Settle.
What Makes True Cookware Different?
Effortless Cleaning Without Scrubbing
No burnt layers, no scrubbing and no soaking overnight. Even sticky sauces and caramelized bits lift off easily with minimal effort.
No More Toxins. Ever.
Made from pure titanium with zero coatings. Your family stays protected from PFAS, PTFE, fumes and microscopic flakes — so what ends up on your plate is just food.
Non-Stick Performance Without Any Coating
Fry eggs, chicken, pancakes or salmon without sticking. The hammered surface creates micro-pockets that prevent suction — the same principle used in professional kitchens.
Crispy Sears. Juicy Center. Every Time.
Titanium heats instantly and evenly, delivering restaurant-quality results at home — golden omelettes, perfect pancakes and juicy meat. No seasoning, no break-in period — just great results from day one.
Never Replace Your Pan Again
Does not scratch, chip, peel, warp or rust. Teflon lasts months and ceramic lasts about a year. This pan is built to last a lifetime.
Works on Every Cooktop
Works on induction, gas, ceramic, halogen, electric, open flame and in the oven. Whatever you cook on, it is always compatible.
Have a question ? We are here to help.
Everything you need to know before buying True Cookware
Is it really PFAS and PFOA free?
Yes. Every True Cookware pan contains zero PFAS, PTFE, PFOA, lead, or cadmium.
What makes True Cookware pans different from regular non-stick?
Standard pans use a thin coating that wears off within 12–24 months. Our surface is titanium-reinforced — significantly harder and more durable. It doesn't chip, degrade, or need replacing. That's the difference between a coating and a surface.
Is it dishwasher safe?
Yes, True Cookware pans are fully dishwasher safe. However, food slides right off the titanium surface if you use a quick hand wash with warm water.
What heat sources are compatible?
True Cookware pans are compatible with gas, electric, ceramic, and induction. Oven safe to 450°F.
How does the 25-year warranty work?
We stand behind every pan we make. If your True Cookware pan develops any manufacturing defects within 25 years of purchase, we'll replace it free of charge. No fine print, no hassle, no questions asked.
Can I use metal utensils with my True Cookware pan?
Yes! Unlike coated pans, titanium can handle metal spatulas, whisks, and tongs without scratching or damage. The hand-hammered surface is incredibly resilient.